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Friday, June 12, 2009
If you haven't tasted French marshmallow/guimauve in Paris...
You have a big treat in store like these chocolate-covered marshmallows at Pain De Sucre...
These are called Nounours after the kid's treats that are shaped like bears - and they're made into a lollypop for adults!
I am ever fascinated by the French attachment to the penny candy of their childhood - they refuse to give it up! And it's transformed into the most sophisticated of treats like this pricy pack at Laduree. I was tempted but it's not easy to shell out $12 bucks for a stack of pink marshmallows is it?
You will find marshmallows high and low-end in Paris everywhere....
These packs at La Mere du Famille get me every time (4.50 euros and worth every penny/centime! The deal is you taste the delicate flavors and the sugar is an undertone - hard to believe I know...
Pain De Sucre creates very exotic flavors-cassis, safron, etc. a little too exotique for moi...
Those chocolate bears/oursons I was telling you about but these are high-end...
Back to French kid stuff...As a kid I used to toast marshmallows over the stove on a fork until they were blackened on the outside and deliciously gooey inside (always when my parents were out of the house :)
Do you have an attachment to marshmallows too?
And have you tried them in Paris?
It will be a whole new experience I promise.
Meanwhile watch this little movie. Food for thought.
BONJOUR GUIMAUVES!!!
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