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Showing posts with label clam. Show all posts
Showing posts with label clam. Show all posts
Thursday, March 25, 2010
Bear happens to be traveling Air France Premium Voyageur. He knows as deluxe as Premium V. is, the food is strictly economy, so Bear will grab a few petit sandwiches for the trip.
Bear goes one last time to Fauchon to say his goodbyes to Fauchon Bear...
Au revoir..a bientot!
Bear, traveling Premium Voyageur sailed through check-in as a V.I.P. passenger, so he walzes in and tests a few French purfs before boarding oui?
all for parfum researche bien sur.
Fancy headphones, extra nice pillows and thick blanket, special reading light...The Air France head burser knows well frequent flyer, M.Up-In-the-Air and offers us 1st class wine in real glasses, Grand Cru Bordeaux Chateau Pichon-Langville! WOWZA!!!
Bear is confused. Which does he covet more:
The i-Phone or the stunning black pearl jewelry?
The jewelry is available at Urban Zen, New York, Donna Karan's consept store...
Bear is drooling like crazy...
Monsieur's shed in St. Trop...Bear is instantly in love.
BONJOUR AirFrance Premium Voyageur!
and Hello New York!
PS
Bear wishes to disclose that he did not receive a free trip from AirFrance or any black pearls from anyone. Bear's email is on the right just in case...
Friday, November 6, 2009
Yesterday morning I painted like a mad person for 4 1/2 hours straight on the bus and it was the best ride yet to Boston.
Naturally first thing I delivered the (140) macarons to the Boston French Library. And look what an elegant space it is!
Then I strolled out in the Boston Public Gardens...
The Fall colors are extraordinary! Boston is so spacious and serene.
The streets are wide.
And cars do not deliberately try to hit you as you cross the street!?
There are many well-behaved squirrels. Quite a few showed up at the FAB opening.
Back at the show, the Franck Deville macarons await the guests...
I think they lasted all of 10 minutes!
Violette, fraise, chocolat and chocolat foie gras. Toute a suite fini.
The champagne was flowing...
And guests were whooping it up!
I whooped it up too - 19 24 33 paintings sold!!!
Did I mention that I had 3, that's right THREE cups of New England Clam Chowder!!! At lunch, dinner and for breakfast this morning.
Now I'm back in New York where again several cars tried to hit me. c'est la vie
BON WEEK-END et MERCI ENCORE!!!
Back at the show, the Franck Deville macarons await the guests...
I think they lasted all of 10 minutes!Violette, fraise, chocolat and chocolat foie gras. Toute a suite fini.
The champagne was flowing...
And guests were whooping it up!
I whooped it up too -
Did I mention that I had 3, that's right THREE cups of New England Clam Chowder!!! At lunch, dinner and for breakfast this morning.Now I'm back in New York where again several cars tried to hit me. c'est la vie
BON WEEK-END et MERCI ENCORE!!!
Labels: alliance francaise, champagne, clam, exhibit, macarons
Wednesday, March 18, 2009
Day #3 in Paris and still beautiful!
And I am still happy as a clam :)
Some men follow beautiful women in the street.
I follow Parisien doggies...
Sometimes, I take a picture and have no idea what is going on in front of the camera at that particular moment until I look at it later.
This is one of those...
Morning at Cafe de La Mairie on Place St. Sulpice in the 6th eme...
By chance I passed this facade...
Where is the dog?
No dog - I made it up :)
I stopped in at Passage Jouffroy to look at the toy facades in the window of Pain d'Epices...
I had planned to go to Vienna this trip to visit Mozart and Merisi.
Then I got obsessed with Parisien facades.
This is the closest I'm getting to Vienna...
I ate a not very Viennese lunch here.
But very fresh and healthy.
I follow Parisien doggies...
This is one of those...
Where is the dog?
No dog - I made it up :)Then I got obsessed with Parisien facades.
This is the closest I'm getting to Vienna...
But very fresh and healthy.
Too much healthiness is not a good thing...Yum
Labels: clam, Eiffel Tower, pain d'epice, Paris dogs, salade
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