|
---|
Wednesday, November 3, 2010
I've never baked a cake using part corn meal and flour- I really LOVED the texture and flavour. The cake was very moist and delicious. The grapes baked nicely and tasted almost like cherries... I recommend this cake!
Here's the link to the recipe: Martha Stewart's Grape Cake
0 Comments:
Subscribe to:
Post Comments (Atom)