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Saturday, October 23, 2010
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All aboard.
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I, for one, am not big on tons of fluffy icing sitting a top my cupcake (if I even liked cupcakes...)
Competing alongside all the cupcake concessions at Selfridges is Pierre Herme's macarons and chocolates. Frankly this is not doing PH any favors in my opinion.
Out of sheer exhaustion I broke down and had a cuppa and a cupcake in Selfridges. (I did not eat the icing but the cake part was quite nice)
A late stop in Fortnum & Masons to pick up some Earl Grey et voila.
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Quelle dommage :(
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Les cupcakes!
Harvey Nichols has a highly decorated set o' 6 beauties.
Plus they have a pop-up shop of special small cakes from British pastry chef formerly of the French Laundry, Claire Clark.
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I loved this witty drawer display...
They're featuring her new book, 100 Perfect Desserts, which has been out for a bit in the US. Would you call these cupcakes on the cover?
Marks & Sparks' iced buns caught my eye as a possible antecedent of the cupcake or 'fairy cake' as the Brits call it.
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What do you think?
Yesterday the 22 bus stopped at Duke of York Square and there was another open market . Of course there were cupcakes from Peggie's who does 'couture' and wedding cupcake towers.
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Who knew?
I saw these adorable clown hats at Pollock's Toy Theaters in Covent Garden. Don't they look like the perfect hat to wear while you're eating a cupcake, if you happen to eat cupcakes that is...
Lots more to come on Pollocks later.
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Lots more to come on Pollocks later.
I'm week-end posting since I missed Friday a week ago, whilst traveling and I may miss tomorrow.
I must be on the Eurostar by 5:13 am
Eeeek!
BON WEEK-END PBers!
Labels: CUPCAKES, fortnum Masons, harvey nichols, MAGNOLIA CUPCAKES
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