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Tuesday, June 15, 2010
Do you know how to make fresh mint tea?
Do tell svp.
And I loved their 'fresh' mint tea = instant addiction to something that may even be healthful!
Sitting in the caf' at Petersham is just fine unless you'd like to book ahead for the restaurant. It's much more posh...Feeling completely bushed yesterday after just one hour's sleep (in deadly fear of missing the 'CHUNNEL' train) I stopped in the newly refurbished Laduree salon de the in Printemps for mint tea. But the tea was made the way French girl makes it. Refreshing none the less, but no 'fresh' mint leaves saying hello to you.
Definitely not these toy felt petit fours unless you're a doudou...
Laduree has new ice creams with half a macaron adorning the top.
Or a luscious looking charlotte gateaux...
Definitely 'fresh'!
In fact they were fresh out of them by late afternoon, except for one last yummy cassis number, which I shared with French girl last night. She could barely wait for me to take the picture before diving in. It's more like a light delicate muffin (or 'moofin' as she calls them - fortunately she does not read my blog or I'd be out sleeping on the rue...) loaded with blackcurrants and a bit of thin roof of icing on top.
BONJOUR THE A LA MENTHE FRAIS!
Labels: afternoon tea, GLASS TEAPOTS, Laduree, mint, sketches
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