Thursday, September 17, 2009

For the Elimination Challenge, they must sleep under the stars at a camping site and plan a menu for some Las Vegas cowboys.
The cheftestants rough it ranch-style this week when the Quickfire requires them to cook with cactus. For the Elimination Challenge, they must sleep under the stars at a camping site and plan a menu for some Las Vegas cowboys. Texan chef and Top Chef Masters cheftestant Tim Love is guest judge.
Guest Judge: Tim Love

FIRE GOOD !!!


Cactus BAD ... yuck !!!


I do this at Whole Foods too !!

Where are dem cans of beans at ..

Mongo Like Beans !!!


Mike I - Winner Quickfire
Cactus and Tuna Ceviche


Lots of AWESOME Food this week !!!

Laurine
Sauteed Arctic Char with Tomatillo Salsa and Grilled Potato


Kevin
Roasted Duck with Mole Tequila-Marinated Watermelon


Ashley
Seared Halibut with Acocado Mousse, Bacon, and Braised Romaine


Jennifer
Snapper with Duck Confit, Daikon and Carrot Salad




Bryan - Elimination Winner
Roasted Pork Loin with Corn Polenta, Dandelion Greens, and Glazed Rutabega



Pack your Knives & GO !!
Mattin


Check back here on Thursday's after the new episodes ..
BRAVO Wednesday nights @ 10 pm

TOP CHEF
Bravo's TOP CHEF website

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