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Tuesday, January 26, 2010
It was incredibly windy and rainy and GREY!
UGH
I don't. Do you?
I've written about Paris greys over and over again...
Frankly I can't get enough of Paris greys...
Even the Luxembourg park is grey...so poetic don't you think?
I've written about Paris greys over and over again...
Frankly I can't get enough of Paris greys...
Even the Luxembourg park is grey...so poetic don't you think?
I have heard Parisiens rant on how Paris is so grey it's practically suicidal. And how they ADORE New York's blue skies...hmmm
Parisiens dress almost exclusively in greys and neutrals, so I'm not sure why they complain so about the greyness...
But I had an A HA! moment as I was gazing at all this lovely greyness. Isn't this why Paris patisseries are such a welcome refuge?
All the wild colors and frivolity...
All the insane playfulness and innovation...
While French cuisine may be dragging it's heels as Michael Steinberger says in Au Revoir To All That, certainment French patissiers are busy kicking up their heels like crazy non?
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